Articles with "agave angustifolia" as a keyword



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Phosphate-solubilizing bacteria improve Agave angustifolia Haw. growth under field conditions.

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Published in 2019 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.9946

Abstract: BACKGROUND Phosphate-solubilizing bacteria (PSB) can be an environment-friendly strategy to improve crop production in low-P or P-deficient soils. The effect of indigenous mixed inocula of PSB on Agave angustifolia Haw. growth was assessed. The four… read more here.

Keywords: plant; mixed inocula; agave angustifolia; phosphate solubilizing ... See more keywords
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First report of Lasiodiplodia theobromae causing leaf rot on Agave angustifolia in Mexico.

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Published in 2022 at "Plant disease"

DOI: 10.1094/pdis-05-22-1270-pdn

Abstract: The agave crop (Agave angustifolia), is of economic importance for Mexico, for the agave is made mainly an alcoholic beverage called locally mezcal. In the state of Guerrero, in the municipality of Huitzuco de los… read more here.

Keywords: rot; leaf rot; agave angustifolia; first report ... See more keywords
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Factores ambientales relacionados con la cobertura de Agave angustifolia (Asparagaceae) en el matorral costero de Yucatán, México

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Published in 2018 at "Acta Botanica Mexicana"

DOI: 10.21829/abm124.2018.1252

Abstract: Background and Aims: Agave angustifolia , or chelem, is the only wild species of the Yucatan Peninsula and is the ancestor of cultivated species with great economic and cultural values. It provides important environmental services… read more here.

Keywords: ambientales relacionados; population density; agave angustifolia; spatial pattern ... See more keywords
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Fatty-Acid-Rich Agave angustifolia Fraction Shows Antiarthritic and Immunomodulatory Effect

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Published in 2022 at "Molecules"

DOI: 10.3390/molecules27217204

Abstract: Agave angustifolia is a xerophytic species widely used in Mexico as an ingredient in sweet food and fermented beverages; it is also used in traditional medicine to treat wound pain and rheumatic damage, and as… read more here.

Keywords: acid ethyl; agave angustifolia; acid; ethyl ester ... See more keywords
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Agave Fructans in Oaxaca’s Emblematic Specimens: Agave angustifolia Haw. and Agave potatorum Zucc.

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Published in 2022 at "Plants"

DOI: 10.3390/plants11141834

Abstract: Despite the recognition of Agave tequilana Weber var. Azul as raw material for producing tequila and obtaining prebiotics, there are other highly relevant Agave species in Mexico. Oaxaca contains a startlingly diverse range of Agave… read more here.

Keywords: agave angustifolia; angustifolia haw; potatorum zucc; agave potatorum ... See more keywords
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Investigation of Physico-Mechanical and Moisture Absorption Characteristics of Raw and Alkali Treated New Agave Angustifolia Marginata (AAM) Fiber

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Published in 2018 at "Materials Science"

DOI: 10.5755/j01.ms.24.1.17542

Abstract: The main objective of this paper is to introduce the new natural fiber for use as reinforcement in polymer matrix composites due to their significant properties like lesser weight, biodegradability, load carrying structures, non-toxic and… read more here.

Keywords: absorption; aam fiber; moisture absorption; agave angustifolia ... See more keywords
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In vitro formation of adventitious shoots on caulinary tissue of physiologically contrasting Agave angustifolia plants

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Published in 2018 at "Emirates Journal of Food and Agriculture"

DOI: 10.9755/ejfa.2018.v30.i1.1584

Abstract: To micropropagate agave plants, somatic tissue is obtained from selected plants that are conditioned for 2 to 6 months to improve their physiological condition and health before in vitro cultivation. The objective of this study… read more here.

Keywords: adventitious shoots; physiological condition; agave angustifolia; tissue ... See more keywords