Determining the relationship between early postmortem loin quality attributes and aged loin quality attributes using meta-analyses techniques.
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DOI: 10.1093/jas/sky183
Abstract: Meta-analyses techniques using 11 independent datasets were used to determine correlations between pork loin quality evaluated at 1-d postmortem and quality evaluated at 12- to 28-d postmortem. Datasets encompassed approximately 3,957 loins. The effects of… read more here.
Keywords: quality; color; aged ventral; loin quality ... See more keywords