Impact of agri-fresh food supply chain quality practices on organizational sustainability
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DOI: 10.1007/s12063-021-00196-x
Abstract: The aim of this paper is to present empirical evidence about the relationship between Agri-fresh Food Supply Chain Quality (AFSCQ) practices and Organizational Sustainability (OS) outcomes. Organizational Sustainability embraces economic, environment and social sustainability. Based… read more here.
Keywords: agri fresh; fresh food; organizational sustainability; sustainability ... See more keywords