Natural biopolymer-based hydrogels for use in food and agriculture.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10274
Abstract: Hydrogels are important materials that are of high scientific interest with numerous applications. Natural polymer-based hydrogels are preferred to synthetic ones due to their safety, biocompatibility, and ecofriendly properties. They have been extensively studied and… read more here.
Keywords: based hydrogels; natural biopolymer; food agriculture; agriculture natural ... See more keywords
Handling the phosphorus paradox in agriculture and natural ecosystems: Scarcity, necessity, and burden of P
Sign Up to like & getrecommendations! Published in 2017 at "Ambio"
DOI: 10.1007/s13280-017-0968-9
Abstract: This special issue of Ambio compiles a series of contributions made at the 8th International Phosphorus Workshop (IPW8), held in September 2016 in Rostock, Germany. The introducing overview article summarizes major published scientific findings in… read more here.
Keywords: phosphorus paradox; phosphorus; paradox agriculture; natural ecosystems ... See more keywords