Conventional vs. Organic Agriculture–Which One Promotes Better Yields and Microbial Resilience in Rapidly Changing Climates?
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.903500
Abstract: In recent years, agricultural productivity has been affected dramatically by climate-related events such as drought. On the other hand, agricultural intensification is expected to increase to satisfy the need for increased global food production. Microbes… read more here.
Keywords: one promotes; agriculture one; organic agriculture; conventional organic ... See more keywords
Bionanotechnology in Agriculture: A One Health Approach
Sign Up to like & getrecommendations! Published in 2023 at "Life"
DOI: 10.3390/life13020509
Abstract: Healthy eating habits are one of the requirements for the health of society. In particular, in natura foods are increasingly encouraged, since they have a high concentration of nutrients. However, these foods are often grown… read more here.
Keywords: health; bionanotechnology agriculture; agriculture one; one health ... See more keywords