Selenium biofortification in the 21st century: status and challenges for healthy human nutrition
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DOI: 10.1007/s11104-020-04635-9
Abstract: Selenium (Se) is an essential element for mammals and its deficiency in the diet is a global problem. Plants accumulate Se and thus represent a major source of Se to consumers. Agronomic biofortification intends to… read more here.
Keywords: plant; biofortification 21st; selenium biofortification; agronomic biofortification ... See more keywords
Agronomic Biofortification of Stevia rebaudiana with Zinc Oxide (ZnO) Phytonanoparticles and Antioxidant Compounds
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DOI: 10.1007/s12355-020-00897-w
Abstract: Agronomic biofortification is a process used to increase the concentration of essential elements in plants through fertilization and thus improve their nutritional quality. Increasing the content of Zn +2 in Stevia rebaudiana plants would imply… read more here.
Keywords: stevia rebaudiana; agronomic biofortification; zno phytonanoparticles; zno ... See more keywords
Agronomic biofortification increases concentrations of zinc and storage proteins in common bean (Phaseolus vulgaris L.) grains.
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DOI: 10.1016/j.foodres.2022.111105
Abstract: Zinc (Zn) is an essential element for plants and mammals and its deficiency affects billions of people worldwide. This study aimed to evaluate the effects of soil Zn fertilization and foliar Zn sprays in different… read more here.
Keywords: common bean; agronomic biofortification; grain; storage proteins ... See more keywords
Impact of zinc and iron agronomic biofortification on grain mineral concentration of finger millet varieties as affected by location and slope
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2023.1159833
Abstract: Background Food crop micronutrient concentrations can be enhanced through agronomic biofortification, with the potential to reduce micronutrient deficiencies among rural population if they have access to fertilizers. Here we reported the impact of agronomic biofortification… read more here.
Keywords: finger millet; agronomic biofortification; concentration; grain ... See more keywords
Agronomic biofortification of food crops: An emerging opportunity for global food and nutritional security
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.1055278
Abstract: Fortification of food with mineral micronutrients and micronutrient supplementation occupied the center stage during the two-year-long Corona Pandemic, highlighting the urgent need to focus on micronutrition. Focus has also been intensified on the biofortification (natural… read more here.
Keywords: biofortification; food crops; agronomic biofortification; nutritional security ... See more keywords
Agronomic Biofortification of Significant Cereal Crops with Selenium—A Review
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DOI: 10.3390/agronomy11051015
Abstract: Selenium (Se) is an important micronutrient which is essential for most living organisms and occurs in both organic and inorganic forms in the water system, soils, biomass, and the atmosphere. In addition to being essential… read more here.
Keywords: application; review; agronomic biofortification; biofortification significant ... See more keywords
Genotypic Response of Finger Millet to Zinc and Iron Agronomic Biofortification, Location and Slope Position towards Yield
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DOI: 10.3390/agronomy13061452
Abstract: The present study aimed to investigate the influence of genotypic differences on responses to zinc and iron agronomic biofortification among yields of finger millet. A field experiment was conducted over two seasons in farmers’ fields… read more here.
Keywords: yield; finger millet; agronomic biofortification; zinc iron ... See more keywords
Agronomic Biofortification and Yield of Beet Fertilization with Zinc
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DOI: 10.3390/agronomy13061491
Abstract: Agronomic biofortification is a technique that helps reduce hidden hunger worldwide. Zinc (Zn) is important for human health and essential for plant development and growth. Thus, this research aimed to evaluate the effects of fertilization… read more here.
Keywords: beet; zinc; biofortification; yield beet ... See more keywords
The Role of Sulfur in Agronomic Biofortification with Essential Micronutrients
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DOI: 10.3390/plants11151979
Abstract: Sulfur (S) is an essential macronutrient for plants, being necessary for their growth and metabolism and exhibiting diverse roles throughout their life cycles. Inside the plant body, S is present either in one of its… read more here.
Keywords: role sulfur; agronomic biofortification; essential micronutrients; sulfur agronomic ... See more keywords
Quality of Rye Plants (Secale cereale) as Affected by Agronomic Biofortification with Iodine
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DOI: 10.3390/plants12010100
Abstract: This study assessed the possibility of using iodine-containing fertilizers for agronomic biofortification of rye biomass used as fodder for cows, and establish the best application method and form and the optimal dose of iodine (I)… read more here.
Keywords: application; quality rye; rye plants; rye ... See more keywords
Agronomic Biofortification of Zinc in Rice for Diminishing Malnutrition in South Asia
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DOI: 10.3390/su14137747
Abstract: Zinc (Zn) is increasingly recognized as an essential trace element in the human diet that mediates a plethora of health conditions, including immune responses to infectious diseases. Interestingly, the geographical distribution of human dietary Zn… read more here.
Keywords: zinc; biofortification; south asia; malnutrition ... See more keywords