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Published in 2021 at "Food Packaging and Shelf Life"
DOI: 10.1016/j.fpsl.2021.100686
Abstract: Abstract The characteristic outcome of films developed from high-intensity ultrasound (HIUS) and controlled thermal treatments of album protein isolates incorporated with lysozyme at 50, 75 and 100 mg/g, protein basis has been investigation. Highest inhibitory…
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Keywords:
protein isolate;
intensity ultrasound;
album protein;
controlled thermal ... See more keywords