Articles with "algae sargassum" as a keyword



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Structure of a laminarin-type β-(1→3)-glucan from brown algae Sargassum henslowianum and its potential on regulating gut microbiota.

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Published in 2021 at "Carbohydrate polymers"

DOI: 10.1016/j.carbpol.2020.117389

Abstract: A homogeneous polysaccharide named SHNP with apparent molecular weight of 8.4 kDa was purified from brown algae Sargassum henslowianum using ethanol precipitation, ion-exchange chromatography, and gel-filtration column chromatography. Structural analyses reveal that SHNP is completely… read more here.

Keywords: microbiota; brown algae; algae sargassum; gut microbiota ... See more keywords

Phlorotannins of the Brown Algae Sargassum vulgare from the Mediterranean Sea Coast

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Published in 2022 at "Antioxidants"

DOI: 10.3390/antiox11061055

Abstract: Brown seaweeds are a good source of bioactive compounds, particularly of phlorotannins, which may exert a wide spectrum of pharmacological properties. In the present study, phlorotannins of S. vulgare were extracted using a 70% acetone… read more here.

Keywords: vulgare mediterranean; sargassum vulgare; brown algae; phlorotannins brown ... See more keywords
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New Monocyclic Terpenoid Lactones from a Brown Algae Sargassum macrocarpum as Monoamine Oxidase Inhibitors

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Published in 2022 at "Plants"

DOI: 10.3390/plants11151998

Abstract: Algae are unique natural products that can produce various types of biologically active compounds. The 70% ethanol extract of brown algae Sargassum macrocarpum collected from the East Sea of Korea inhibited human monoamine oxidases A… read more here.

Keywords: brown algae; terpenoid; new monocyclic; algae sargassum ... See more keywords