Isomelezitose Overproduction by Alginate-Entrapped Recombinant E. coli Cells and In Vitro Evaluation of Its Potential Prebiotic Effect
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DOI: 10.3390/ijms232012682
Abstract: In this work, the trisaccharide isomelezitose was overproduced from sucrose using a biocatalyst based on immobilized Escherichia coli cells harbouring the α-glucosidase from the yeast Metschnikowia reukaufii, the best native producer of this sugar described… read more here.
Keywords: alginate entrapped; prebiotic effect; potential prebiotic; alginate ... See more keywords