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Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11837
Abstract: Bulgur bran (BB) is a potential source for the production of value-added products such as fermentable sugars and xylooligosaccharides (XOs). In this study, alkali combined twin-screw extrusion pretreatment was performed and statistically optimized to enhance…
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Keywords:
twin screw;
pretreatment;
alkali combined;
screw extrusion ... See more keywords