Synthesis of Short-Chain Alkyl Butyrate through Esterification Reaction Using Immobilized Rhodococcus Cutinase and Analysis of Substrate Specificity through Molecular Docking
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DOI: 10.4014/jmb.2211.11022
Abstract: Alkyl butyrate with fruity flavor is known as an important additive in the food industry. We synthesized various alkyl butyrates from various fatty alcohol and butyric acid using immobilized Rhodococcus cutinase (Rcut). Esterification reaction was… read more here.
Keywords: molecular docking; reaction; alkyl butyrate; using immobilized ... See more keywords