Teaching children to identify and avoid food allergens using behavioral skills training.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of applied behavior analysis"
DOI: 10.1002/jaba.999
Abstract: Allergic reactions to allergenic foods can pose a lethal threat to children with food allergies. Previous research has demonstrated the effectiveness of using behavioral skills training (BST) plus in situ training (IST) to teach safety… read more here.
Keywords: behavioral skills; safety; skills training; food ... See more keywords
Introduction of various allergenic foods during infancy reduces risk of IgE sensitization at 12 months of age: a birth cohort study
Sign Up to like & getrecommendations! Published in 2017 at "Pediatric Research"
DOI: 10.1038/pr.2017.174
Abstract: BackgroundIn this study, we aimed to determine whether introducing various allergenic foods during infancy is associated with IgE sensitization at 12 months of age.MethodsDetailed information on feeding practices regarding six possible allergenic foods (fruits, egg… read more here.
Keywords: ige sensitization; allergenic foods; months age; infancy ... See more keywords
Early introduction of food reduces food allergy – Pro and Con
Sign Up to like & getrecommendations! Published in 2017 at "Pediatric Allergy and Immunology"
DOI: 10.1111/pai.12692
Abstract: Over the past two decades we have been debating the question of whether the age of commencement of complementary feeding affects the risk of developing food allergy. We ate up the notion that delayed introduction… read more here.
Keywords: food allergy; allergenic foods; early introduction; introduction food ... See more keywords
Intake of allergenic foods at 1.5 years and 3 years of age in a general child population in Japan: a cross-sectional study
Sign Up to like & getrecommendations! Published in 2023 at "Environmental Health and Preventive Medicine"
DOI: 10.1265/ehpm.22-00213
Abstract: Background Recent studies indicate that the timing of introduction of potentially allergenic food is crucial for the development of food allergy in children. This cross-sectional study aimed to clarify the reality of allergen food intake… read more here.
Keywords: food; sectional study; avoidance; cross sectional ... See more keywords
Early Introduction of Allergenic Foods and the Prevention of Food Allergy
Sign Up to like & getrecommendations! Published in 2022 at "Nutrients"
DOI: 10.3390/nu14132565
Abstract: The increasing prevalence of food allergies is a growing public health problem. For children considered high risk of developing food allergy (particularly due to the presence of other food allergies or severe eczema), the evidence… read more here.
Keywords: introduction allergenic; food; early introduction; food allergy ... See more keywords