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Published in 2018 at "Molecular immunology"
DOI: 10.1016/j.molimm.2018.04.008
Abstract: Seafood refers to several distinct groups of edible aquatic animals including fish, crustacean, and mollusc. The two invertebrate groups of crustacean and mollusc are, for culinary reasons, often combined as shellfish but belong to two…
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Keywords:
seafood;
seafood allergy;
allergy comprehensive;
review ... See more keywords