Size-dependent characterization of particles from domestic boilers fuelled with exhausted olive cake and almond shells
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DOI: 10.1007/s13399-024-05317-7
Abstract: The general purpose of this work has been the detailed characterization of particles (PM) produced by almond shells and exhausted olive cake (both wastes with a great potential in the Mediterranean region) in a domestic… read more here.
Keywords: characterization particles; olive cake; almond shells; exhausted olive ... See more keywords
Differential pulse voltammetry detection of Pb(ii) using nitrogen-doped activated nanoporous carbon from almond shells
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DOI: 10.1039/c9ra03925b
Abstract: Almond shell-based charcoal was prepared by carbonizing almond shells in a nitrogen atmosphere. read more here.
Keywords: differential pulse; voltammetry detection; pulse voltammetry; detection using ... See more keywords
Activated carbon from almond shells using an eco-compatible method: screening, optimization, characterization, and adsorption performance testing
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DOI: 10.1039/d2ra06220h
Abstract: Activated carbon as a low-cost adsorbent prepared from almond shells using H3PO4 as a chemical activator and room vacuum pyrolysis as a physical activator, which is considered to be an eco-compatible preparation process. Experimental design… read more here.
Keywords: adsorption; carbon; activated carbon; eco compatible ... See more keywords
Study of Almond Shell Characteristics
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DOI: 10.3390/ma11091782
Abstract: A large amount of almond shells are disposed of every year. The anatomical and chemical characteristics of almond shells are investigated in this paper in order to contribute to better utilization of these shells. The… read more here.
Keywords: almond; study almond; almond shells; almond shell ... See more keywords