Articles with "alternaria" as a keyword



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Natural occurrence of Alternaria mycotoxins in wheat and potential of reducing associated risks using magnolol.

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Published in 2020 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.10901

Abstract: BACKGROUND Wheat is one of three major food crops in China. Alternaria species can cause spoilage of wheat with consequent mycotoxin accumulation. Alternariol (AOH), alternariol monomethyl ether (AME) and tenuazonic acid (TeA) are the most… read more here.

Keywords: alternaria; wheat; alternaria mycotoxins; alternaria species ... See more keywords
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In vitro characterization of hepatic toxicity of Alternaria toxins

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Published in 2018 at "Mycotoxin Research"

DOI: 10.1007/s12550-018-0339-9

Abstract: Alternaria mycotoxins are secondary fungal metabolites which can contaminate food and feed. They are produced by Alternaria species with alternariol (AOH), alternariol monomethyl ether (AME), tenuazonic acid (TeA), and tentoxin (TEN) as the main representatives… read more here.

Keywords: alternaria toxins; alternaria; alternaria mycotoxins; toxicity ... See more keywords
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Effects of ultraviolet-c treatment on growth and mycotoxin production by Alternaria strains isolated from tomato fruits.

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Published in 2019 at "International journal of food microbiology"

DOI: 10.1016/j.ijfoodmicro.2019.108333

Abstract: Large amounts of tomato fruits and derived products are produced in China and may be contaminated by Alternaria mycotoxins, which may have the potential risks for human health. There is thus an increasing interest in… read more here.

Keywords: production; alternaria; strains isolated; alternaria strains ... See more keywords
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Molecular and biological characterization of a novel strain of Alternaria alternata chrysovirus 1 identified from the pathogen Alternaria tenuissima causing watermelon leaf blight.

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Published in 2020 at "Virus research"

DOI: 10.1016/j.virusres.2020.197904

Abstract: The leaf blight caused by the genus Alternaria is one of the most epidemic diseases on watermelon, and A. tenuissima is the dominant pathogenic species in China. Mycoviruses are found ubiquitously in filamentous fungi, and… read more here.

Keywords: aacv1 n18; leaf blight; alternaria; strain ... See more keywords
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Synthesis, Structure-Activity Relationship, and Mechanism of a Series of Diarylhydrazide Compounds as Potential Antifungal Agents.

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Published in 2023 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.2c08027

Abstract: A series of simple diarylhydrazide derivatives (45 examples) were well-designed, prepared, and screened for their antifungal activities both in vitro and in vivo. Bioassay results suggested that all designed compounds had significant activity against Alternaria… read more here.

Keywords: structure activity; series; synthesis structure; activity ... See more keywords
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Genome-Wide Analysis of Cytochrome P450s of Alternaria Species: Evolutionary Origin, Family Expansion and Putative Functions

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Published in 2022 at "Journal of Fungi"

DOI: 10.3390/jof8040324

Abstract: Cytochrome P450s are a group of monooxygenase enzymes involved in primary, secondary and xenobiotic metabolisms. They have a wide application in the agriculture sector where they could serve as a target for herbicides or fungicides,… read more here.

Keywords: expansion; cytochrome p450s; alternaria; alternaria species ... See more keywords
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Mycotoxins from Tomato Pathogenic Alternaria alternata and Their Combined Cytotoxic Effects on Human Cell Lines and Male Albino Rats

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Published in 2023 at "Journal of Fungi"

DOI: 10.3390/jof9030282

Abstract: The Alternaria species are considered to produce a plethora of several mycotoxins constituting a risk factor for both human and animal health. This work aimed mainly to explore the cytotoxicity of a combined mixture of… read more here.

Keywords: cell; male albino; alt; albino rats ... See more keywords
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A Dilute and Shoot Strategy for Determining Alternaria Toxins in Tomato-Based Samples and in Different Flours Using LC-IDMS Separation

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Published in 2021 at "Molecules"

DOI: 10.3390/molecules26041017

Abstract: Alternaria toxins are emerging mycotoxins whose regulation and standardization are in progress by the European Commission and the European Committee for Standardization. This paper describes a dilute and shoot approach to determine five Alternaria toxins… read more here.

Keywords: alternaria; alternaria toxins; tomato based; shoot strategy ... See more keywords
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The Potential of Alternaria Toxins Production by A. alternata in Processing Tomatoes

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Published in 2022 at "Toxins"

DOI: 10.3390/toxins14120827

Abstract: As a filamentous and spoilage fungus, Alternaria spp. can not only infect processing tomatoes, but also produce a variety of mycotoxins which harm the health of human beings. To explore the production of Alternaria toxins… read more here.

Keywords: processing tomatoes; alternaria toxins; production; potential alternaria ... See more keywords
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Effects of Bacillus amyloliquefaciens XJ-BV2007 on Growth of Alternaria alternata and Production of Tenuazonic Acid

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Published in 2023 at "Toxins"

DOI: 10.3390/toxins15010053

Abstract: Large amounts of processing tomato are grown in Xinjiang, China. Tomato black spot disease, caused by Alternaria spp., and the produced alternaria toxins in tomato products are posing risks to human health. In this study,… read more here.

Keywords: alternata production; amyloliquefaciens bv2007; bacillus amyloliquefaciens; tomato ... See more keywords