Allergenicity of Alternative Proteins: Reduction Mechanisms and Processing Strategies
Sign Up to like & getrecommendations! Published in 2025 at "Journal of Agricultural and Food Chemistry"
DOI: 10.1021/acs.jafc.5c00948
Abstract: The increasing popularity of alternative proteins has raised concerns about allergenic potential, especially for plant-, insect-, fungal-, and algae-based proteins. Allergies arise when the immune system misidentifies proteins as harmful, triggering IgE-mediated reactions that range… read more here.
Keywords: reduction mechanisms; alternative proteins; mechanisms processing; proteins reduction ... See more keywords
Allergenicity of alternative proteins: research hotspots, new findings, evaluation strategies, regulatory status, and future trends: a bibliometric analysis
Sign Up to like & getrecommendations! Published in 2024 at "Critical Reviews in Food Science and Nutrition"
DOI: 10.1080/10408398.2023.2299748
Abstract: Abstract As the world population rises, the demand for protein increases, leading to a widening gap in protein supply. There is an unprecedented interest in the development of alternative proteins, but their allergenicity has raised… read more here.
Keywords: allergenicity alternative; research; bibliometric analysis; alternative proteins ... See more keywords
The Role of Risk Perception and Information-Seeking in Acceptance of Alternative Proteins.
Sign Up to like & getrecommendations! Published in 2025 at "Health communication"
DOI: 10.1080/10410236.2025.2573778
Abstract: With increasing interest in sustainable living, dietary preferences are shifting toward sustainable and alternative sources of nutrition. Despite market forecasts predicting significant growth in cultivated and plant-based meats, the adoption of alternative proteins (APs) remains… read more here.
Keywords: information; risk perception; information seeking; alternative proteins ... See more keywords
In Depth Exploration of the Alternative Proteome of Drosophila melanogaster
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Cell and Developmental Biology"
DOI: 10.3389/fcell.2022.901351
Abstract: Recent studies have shown that hundreds of small proteins were occulted when protein coding genes were annotated. These proteins, called alternative proteins, have failed to be annotated notably due to the short length of their… read more here.
Keywords: alternative proteins; exploration alternative; drosophila melanogaster; alternative proteome ... See more keywords
Actinidin in Green and SunGold Kiwifruit Improves Digestion of Alternative Proteins—An In Vitro Investigation
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11182739
Abstract: Both Hayward (green) and SunGold (gold) kiwifruit varieties contain a proteolytic enzyme, actinidin, that has been reported to enhance the upper tract digestion of animal proteins. Unlike the other gold varieties, which do not contain… read more here.
Keywords: extract; actinidin; kiwifruit; digestion ... See more keywords
Nutritional Value and Physicochemical Characteristics of Alternative Protein for Meat and Dairy—A Review
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11213326
Abstract: In order to alleviate the pressure on environmental resources faced by meat and dairy production and to satisfy the increasing demands of consumers for food safety and health, alternative proteins have drawn considerable attention in… read more here.
Keywords: meat; alternative protein; meat dairy; alternative proteins ... See more keywords
Social Norms Support the Protein Transition: The Relevance of Social Norms to Explain Increased Acceptance of Alternative Protein Burgers over 5 Years
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11213413
Abstract: Developing alternative protein products—based on protein sources other than regular meat—is a possible pathway to counter environmental and health burdens. However, alternative proteins are not always accepted by consumers, and more research is needed to… read more here.
Keywords: relevance; social norms; alternative protein; norms support ... See more keywords
Introduction of Alternative Proteins for Health Professionals’ Diet: The Transtheoretical Model and Motivational Interviewing of Nutritional Interventions
Sign Up to like & getrecommendations! Published in 2023 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph20043097
Abstract: The World Health Organization has documented the impact that a balanced diet has on disease prevention. Overconsumption of meat can lead to obesity, arteriosclerosis, thrombosis, type 2 diabetes and many life-threatening diseases. A new group… read more here.
Keywords: health; model motivational; health professionals; motivational interviewing ... See more keywords
Young Consumers’ Intention to Consume Innovative Food Products: The Case of Alternative Proteins
Sign Up to like & getrecommendations! Published in 2025 at "Sustainability"
DOI: 10.3390/su17136116
Abstract: The contemporary food environment is experiencing substantial transformations, and sustainability and the pursuit of novel ingredients have become pivotal factors in consumer decision-making and business strategy formulation. The emergence of alternative proteins has significant implications… read more here.
Keywords: food; alternative proteins; young consumers; consumers intention ... See more keywords