Assessment of the application for renewal of the authorisation of Amaferm® (fermentation product of Aspergillus oryzae NRRL 458) as a feed additive for dairy cows
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DOI: 10.2903/j.efsa.2020.6011
Abstract: Abstract AMAFERM ® is a fermentation product produced by Aspergillus oryzae NRRL 458, containing alpha‐amylase and cellulase enzyme activities, authorised for use as a feed additive for cows. This scientific opinion concerns the renewal of… read more here.
Keywords: amaferm fermentation; product; renewal authorisation; fermentation product ... See more keywords