Articles with "american red" as a keyword



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North American red squirrels mitigate costs of territory defence through social plasticity

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Published in 2019 at "Animal Behaviour"

DOI: 10.1016/j.anbehav.2019.02.014

Abstract: For territorial species, the ability to be behaviourally plastic in response to changes in their social environment may be beneficial by allowing individuals to mitigate conflict with conspecifics and reduce the costs of territoriality. Here… read more here.

Keywords: costs territory; red squirrels; defence; north american ... See more keywords
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Chemical typicality of South American red wines classified according to their volatile and phenolic compounds using multivariate analysis.

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Published in 2019 at "Food chemistry"

DOI: 10.1016/j.foodchem.2019.125340

Abstract: In this study, 83 wines representating four commercial categories: "Argentinean Malbec", "Brazilian Merlot", "Uruguayan Tannat" and "Chilean Carménère" were analyzed according to their phenolic and volatile compounds. The objective was to identify the chemical compounds… read more here.

Keywords: red wines; analysis; south american; chemical ... See more keywords