Enzymatic, Antioxidant, and Antimicrobial Activities of Bioactive Compounds from Avocado (Persea americana L.) Seeds
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DOI: 10.3390/plants12051201
Abstract: The aim of this research was to identify and quantify biologically active compounds from avocado (Persea americana L.) seeds (AS) utilizing different techniques with the use of ultrasound (US), ethanol (EtOH), and supercritical carbon dioxide… read more here.
Keywords: americana seeds; compounds avocado; persea americana; avocado persea ... See more keywords