2-Aminoimidazoles as potent inhibitors of contaminating brewery biofilms
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DOI: 10.1080/08927014.2021.1874366
Abstract: Abstract Cleaning and disinfection protocols are not always able to remove biofilm microbes present in breweries, indicating that novel anti-biofilm strategies are needed. The preventive activities of three in-house synthesized members of the 2-aminoimidazole class… read more here.
Keywords: brewery; anti biofilm; biofilm; aminoimidazoles potent ... See more keywords