Articles with "aminopropyl dodecylpropane" as a keyword



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Liquid chromatography-tandem mass spectrometry method for the analysis of N-(3-aminopropyl)-N-dodecylpropane-1,3-diamine, a biocidal disinfectant, in dairy products.

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Published in 2018 at "Food chemistry"

DOI: 10.1016/j.foodchem.2018.04.080

Abstract: A novel and reliable method to quantify residual levels of N-(3-aminopropyl)-N-dodecylpropane-1,3-diamine in dairy products using ion-pairing reversed-phase liquid chromatography-tandem mass spectrometry (LC-MS/MS) was developed and fully validated. Sample extraction was done with salting-out technique using… read more here.

Keywords: dodecylpropane diamine; dairy products; method; aminopropyl dodecylpropane ... See more keywords