Articles with "among cultivars" as a keyword



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Compositional Diversity among Blackcurrant (Ribes nigrum) Cultivars Originating from European Countries

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Published in 2019 at "Journal of Agricultural and Food Chemistry"

DOI: 10.1021/acs.jafc.9b00033

Abstract: Berries representing 21 cultivars of blackcurrant were analyzed using liquid chromatographic, gas chromatographic, and mass spectrometric methods coupled with multivariate models. This study pinpointed compositional variation among cultivars of different origins cultivated in the same… read more here.

Keywords: blackcurrant ribes; among blackcurrant; compositional diversity; ribes nigrum ... See more keywords
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Exploring Relationships among Grapevine Chemical and Physiological Parameters and Leaf and Berry Mycobiome Composition

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Published in 2022 at "Plants"

DOI: 10.3390/plants11151924

Abstract: Improving our knowledge on biotic and abiotic factors that influence the composition of the grapevine mycobiome is of great agricultural significance, due to potential effects on plant health, productivity, and wine characteristics. Here, we assessed… read more here.

Keywords: relationships among; exploring relationships; composition; functional groups ... See more keywords