Data-Independent Acquisition-Based Mass Spectrometry (DIA-MS) for Quantitative Analysis of Intact N-Linked Glycopeptides.
Sign Up to like & getrecommendations! Published in 2021 at "Analytical chemistry"
DOI: 10.1021/acs.analchem.1c01659
Abstract: N-linked protein glycosylation is a key regulator in various biological functions. Previous studies have shown that aberrant glycosylation is associated with many diseases. Therefore, it is essential to elucidate protein modifications of glycosylation by quantitatively… read more here.
Keywords: analysis; analysis intact; intact glycopeptides; linked glycopeptides ... See more keywords
Analysis of intact prophages in genomes of Paenibacillus larvae: An important pathogen for bees
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.903861
Abstract: Paenibacillus larvae is the etiological agent of American Foulbrood (AFB), a highly contagious and worldwide spread bacterial disease that affects honeybee brood. In this study, all complete P. larvae genomes available on the NCBI database… read more here.
Keywords: intact prophages; prophages genomes; paenibacillus larvae; larvae important ... See more keywords
FT-NIR Analysis of Intact Table Grape Berries to Understand Consumer Preference Driving Factors
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DOI: 10.3390/foods9010098
Abstract: Fourier-transform near infrared spectroscopy (FT-NIR) is a technique used in the compositional and sensory analysis of foodstuffs. In this work, we have measured the main maturity parameters for grape (sugars and acids) using hundreds of… read more here.
Keywords: nir analysis; sensory analysis; analysis; consumer ... See more keywords