Analysis of olive oil for authentication and shelf life determination
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-018-3165-3
Abstract: AbstractHigh-field proton (1H) nuclear magnetic resonance (NMR) spectroscopy was applied for screening the fatty acyl contents of 33 olive oil samples from five different geographical regions of Turkey to do geographical discrimination analysis. The 1H… read more here.
Keywords: analysis olive; shelf life; olive oils; oil ... See more keywords
New Insights into the Specificity, Authenticity, and Traceability Analysis of Olive Oils
Sign Up to like & getrecommendations! Published in 2021 at "Foods"
DOI: 10.3390/foods10102372
Abstract: Olive oil is a traditional product of the Mediterranean diet [...]. read more here.
Keywords: authenticity traceability; analysis olive; insights specificity; specificity authenticity ... See more keywords