Articles with "analysis peach" as a keyword



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Transcriptome analysis of peach (Prunus persica) fruit skin and differential expression of related pigment genes

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Published in 2019 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2019.02.058

Abstract: Abstract To further study pigments in perennial fruit trees, we performed transcriptome analysis of peach fruit skin. The transcriptome analysis, results identified 3414 up-regulated genes and 3126 down-regulated genes. Genes involved in chlorophyll degradation, anthocyanin… read more here.

Keywords: fruit skin; transcriptome analysis; analysis peach; fruit ... See more keywords
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An RNA-Seq analysis of the peach transcriptome with a focus on genes associated with skin colour

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Published in 2019 at "Czech Journal of Genetics and Plant Breeding"

DOI: 10.17221/90/2018-cjgpb

Abstract: Red pigmentation of the skin is an important consumer trait in peach (Prunus persica). The pigment consists largely of anthocyanin. Here, a transcriptomic contrast, based on RNA-Seq technology, was drawn between a white-skinned (Feitao) and… read more here.

Keywords: seq; analysis peach; rna seq; seq analysis ... See more keywords