Articles with "analysis zanthoxylum" as a keyword



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Fingerprint analysis of Zanthoxylum armatum DC. by HPLC

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Published in 2021 at "Journal of Food Composition and Analysis"

DOI: 10.1016/j.jfca.2020.103736

Abstract: Abstract An effective and comprehensive high-performance liquid chromatography (HPLC) method was established for fingerprint analysis of Zanthoxylum armatum DC. for the detection of pungent compounds. The results demonstrated that the method was stable, reliable and… read more here.

Keywords: hplc; zanthoxylum armatum; analysis; analysis zanthoxylum ... See more keywords