Approach for Pesticide Residue Analysis for Metabolite Prothioconazole-desthio in Animal Origin Food.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.7b00062
Abstract: Food safety problems such as damage to immune, nervous, and endocrine systems leading to cancer and malformations have received increasing attention. To achieve the maximum residue limits, the most discussed method of high-performance liquid chromatography-tandem… read more here.
Keywords: approach pesticide; food; prothioconazole desthio; animal food ... See more keywords
Versatility of a Salmonella Loop-Mediated Isothermal Amplification Assay Using Multiple Platforms and Master Mixes in Animal Food Matrices.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of AOAC International"
DOI: 10.1093/jaoacint/qsac059
Abstract: BACKGROUND Improvement in Salmonella detection methods greatly enhances the efficiency of various food testing programs. A Salmonella loop-mediated isothermal amplification (LAMP) assay has been validated in animal food through multi-laboratory validation. OBJECTIVE The study aimed… read more here.
Keywords: food; master mixes; salmonella; animal food ... See more keywords
Critical issues facing the animal and food industry: a Delphi analysis
Sign Up to like & getrecommendations! Published in 2021 at "Translational Animal Science"
DOI: 10.1093/tas/txaa213
Abstract: Abstract By the year 2050, the world's population is estimated to increase by approximately 2.1 billion people. For the sake of food security and safety, it is vital for the animal and food industry to… read more here.
Keywords: food industry; critical issues; industry; issues facing ... See more keywords
Figuring the pecking order
Sign Up to like & getrecommendations! Published in 2018 at "European Journal of Marketing"
DOI: 10.1108/ejm-10-2017-0749
Abstract: Using the family activity of hobby stock-keeping (“petstock”) as a context, this paper aims to extend singularization theory to model the negotiations, agencies and resistances of children, parents and petstock, as they work through how… read more here.
Keywords: food products; family; child food; animal food ... See more keywords
Socioeconomic differences in animal food consumption: Education rather than income makes a difference
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.993379
Abstract: Background/aims Evidence points toward more sustainable and health-conscious dietary behaviors among individuals with higher socioeconomic status. However, these differences vary considerably depending on which indicator of socioeconomic status is examined. Here, we present a systematic… read more here.
Keywords: food; education; food consumption; animal food ... See more keywords
Foods for Plant-Based Diets: Challenges and Innovations
Sign Up to like & getrecommendations! Published in 2021 at "Foods"
DOI: 10.3390/foods10020293
Abstract: Plant-based diets have become popular as a means of reducing the environmental footprint of the diet and promoting human health and animal welfare. Although the percentages of vegetarians and vegans are low compared to omnivores,… read more here.
Keywords: based diets; foods plant; plant; animal food ... See more keywords
Evaluation of liquid and dry chemical treatments to reduce Salmonella typhimurium contamination on animal food manufacturing surfaces.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of food protection"
DOI: 10.4315/jfp-21-240
Abstract: Salmonella can be isolated from animal food, ingredients, and animal food manufacturing surfaces. There is limited data regarding the sanitation of animal food manufacturing surfaces. The objective of this experiment was to evaluate the effects… read more here.
Keywords: food; manufacturing surfaces; salmonella; chemical treatments ... See more keywords