Sensory attributes, dog preference ranking, and oxidation rate evaluation of sorghum-based baked treats supplemented with soluble animal proteins
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Animal Science"
DOI: 10.1093/jas/skac191
Abstract: Abstract Treats are offered to dogs to reinforce the animal–owner bond and as rewards. Wheat, which contains gluten (gliadin and glutenin proteins), is often used in treats. The United States is a leading producer of… read more here.
Keywords: soluble animal; sorghum; preference; oxidation rate ... See more keywords
Association between the intake of plant and animal proteins and the serum fibroblast growth factor-23 level in patients with chronic kidney disease analyzed by the isocaloric substitution model.
Sign Up to like & getrecommendations! Published in 2022 at "Endocrine journal"
DOI: 10.1507/endocrj.ej22-0063
Abstract: Fibroblast growth factor-23 (FGF23) is a phosphaturic hormone secreted by the bone in response to dietary phosphate intake. Since the phosphate content in the diet correlates with the protein content, both plant- and animal-based protein… read more here.
Keywords: level; serum fgf23; plant; fgf23 level ... See more keywords
Enzymatic Synthesis of Protein Hydrolysates From Animal Proteins: Exploring Microbial Peptidases.
Sign Up to like & getrecommendations! Published in 2018 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2018.00735
Abstract: Instituto de Biociencias Letras e Ciencias Exatas Universidade Estadual Paulista Julio de Mesquita Filho (UNESP) read more here.
Keywords: proteins exploring; synthesis protein; enzymatic synthesis; animal proteins ... See more keywords
Dietary Intakes of Animal and Plant Proteins and Risk of Colorectal Cancer: The EPIC-Italy Cohort
Sign Up to like & getrecommendations! Published in 2022 at "Cancers"
DOI: 10.3390/cancers14122917
Abstract: Simple Summary After breast and prostate cancer, colorectal (CRC) is the third most frequent cancer in men and women. It is unclear if protein-rich diets other than red meat elevate risk or even lower CRC… read more here.
Keywords: risk; plant; plant proteins; cancer ... See more keywords
Consumers’ Preferences for Chicken Fed on Different Processed Animal Proteins: A Best–Worst Analysis in Italy
Sign Up to like & getrecommendations! Published in 2023 at "Nutrients"
DOI: 10.3390/nu15071800
Abstract: The increase in meat consumption expected in the next decade will require more and more proteins for animal feeding. The recent amendments to the European “BSE Regulation” allow the use of insects and porcine-based meals… read more here.
Keywords: consumers preferences; preferences chicken; chicken fed; processed animal ... See more keywords