Extraction, Identification, and Health Benefits of Anthocyanins in Blackcurrants (Ribes nigrum L.)
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DOI: 10.3390/app11041863
Abstract: The fruit of the blackcurrant (Ribes nigrum L.) is round-shaped, dark purple, bittersweet, and seed-containing edible berries. The blackcurrant has been used as a traditional medicine in both Asia and European countries. It is known… read more here.
Keywords: anthocyanins blackcurrants; health benefits; ribes nigrum; extraction identification ... See more keywords