Hypoglycemic bioactivity of anthocyanins: A review on proposed targets and potential signaling pathways.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2055526
Abstract: Type 2 diabetes mellitus (T2DM) is a chronic metabolic disease with complicated interrelationships responsible for initiating its pathogenesis. Novel strategies for the treatment of this devastating disease have attracted increasing attention worldwide. Anthocyanins are bioactive… read more here.
Keywords: hypoglycemic bioactivity; proposed targets; anthocyanins review; signaling pathways ... See more keywords
Dietary Sources, Stabilization, Health Benefits, and Industrial Application of Anthocyanins—A Review
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DOI: 10.3390/foods13081227
Abstract: Natural phytochemicals are well known to protect against numerous metabolic disorders. Anthocyanins are vacuolar pigments belonging to the parent class of flavonoids. They are well known for their potent antioxidant and gut microbiome-modulating properties, primarily… read more here.
Keywords: stabilization health; anthocyanins review; health benefits; sources stabilization ... See more keywords