Biophysical, Biochemical, and Molecular Docking Investigations of Anti-Glycating, Antioxidant, and Protein Structural Stability Potential of Garlic
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DOI: 10.3390/molecules27061868
Abstract: Garlic has been reported to inhibit protein glycation, a process that underlies several disease processes, including chronic complications of diabetes mellitus. Biophysical, biochemical, and molecular docking investigations were conducted to assess anti-glycating, antioxidant, and protein… read more here.
Keywords: molecular docking; docking investigations; biophysical biochemical; protein structural ... See more keywords