Articles with "antibiotics food" as a keyword



Photo from wikipedia

Evanescent Wave Optical Fiber Sensors Using Enzymatic Hydrolysis on Nanostructured Polyaniline for Detection of β-Lactam Antibiotics in Food and Environment.

Sign Up to like & get
recommendations!
Published in 2021 at "Analytical chemistry"

DOI: 10.1021/acs.analchem.0c04169

Abstract: β-Lactam antibiotics such as penicillins and cephalosporins are extensively used for human infection therapy. Consistent unintended exposure to these antibiotics via food and water is known to promote antibiotic-resistant bacterial pathogenesis with high morbidity and… read more here.

Keywords: detection; lactam antibiotics; enzymatic hydrolysis; antibiotics food ... See more keywords
Photo from wikipedia

Antibiotics and Food Safety in Aquaculture.

Sign Up to like & get
recommendations!
Published in 2020 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.0c03996

Abstract: Antibiotics are widely used in aquaculture. Intensive farming drives indiscriminate use of antibiotics, which results in residues of antibiotics in cultured aquatic products and bacterial resistance. This perspective attempts to present a brief update on… read more here.

Keywords: aquaculture; food safety; antibiotics food; safety ... See more keywords