A comparative evaluation of in vitro antihyperglycemic potential of Bamboo seed rice (Bambusa arundinacea) and Garudan samba (Oryza sativa): An integrated metabolomics, enzymatic and molecular docking approach
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DOI: 10.1016/j.jcs.2021.103200
Abstract: Abstract The study reports the in vitro antihyperglycemic potential of Bamboo seed rice/BSR, a brown rice from Bambusa arundinacea species in comparison to a traditional Indian brown rice - Garudan samba/GS from Oryza sativa species… read more here.
Keywords: antihyperglycemic potential; rice; bamboo seed; potential bamboo ... See more keywords
Phytochemistry and Antihyperglycemic Potential of Cistus salviifolius L., Cistaceae
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DOI: 10.3390/molecules27228003
Abstract: Cistus salviifolius has been previously reported as a traditional remedy for hyperglycemia. However, the plant has been scarcely investigated from scientific point of view. Thus, the aim was to examine the chemical composition and to… read more here.
Keywords: cistus; phytochemistry antihyperglycemic; antihyperglycemic potential; potential cistus ... See more keywords