Antihyperuricemic Effect of Green Alga Ulva lactuca Ulvan through Regulating Urate Transporters.
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DOI: 10.1021/acs.jafc.1c03607
Abstract: A novel polysaccharide from Ulva lactuca (ULP) was purified using a Sepharose CL-4B column. Fourier transform infrared spectroscopy, high-performance liquid chromatography, and nuclear magnetic resonance spectroscopy were employed to analyze the structure of ULP. It… read more here.
Keywords: effect; antihyperuricemic effect; ulva lactuca; spectroscopy ... See more keywords