Articles with "antioxidant attributes" as a keyword



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Composition of phenolic compounds and antioxidant attributes of Cyclea gracillima Diels extracts.

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Published in 2018 at "Journal of food and drug analysis"

DOI: 10.1016/j.jfda.2017.03.004

Abstract: Cyclea gracillima Diels is a Taiwanese native medicinal herb. However, there are currently few relevant reports on its biochemical activity. In this study, the antioxidant attributes of the ethanol and hot water extracts of this… read more here.

Keywords: gracillima diels; antioxidant attributes; cyclea gracillima; composition phenolic ... See more keywords
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Mineral and Antioxidant Attributes of Petroselinum crispum at Different Stages of Ontogeny: Microgreens vs. Baby Greens

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Published in 2021 at "Agronomy"

DOI: 10.3390/agronomy11050857

Abstract: Parsley is an aromatic herb native to the Mediterranean region and treasured for its phytochemical profile and bioactive properties. Developmental stage at harvest is a factor that modulates the nutritional quality of vegetables, including young… read more here.

Keywords: baby; antioxidant attributes; baby greens; petroselinum crispum ... See more keywords