Freeze-dried phosphatidylcholine liposomes encapsulating various antioxidant extracts from natural waste as functional ingredients in surimi gels.
Sign Up to like & getrecommendations! Published in 2018 at "Food chemistry"
DOI: 10.1016/j.foodchem.2017.10.141
Abstract: Three antioxidant extracts (collagen hydrolysate, pomegranate peel extract, shrimp lipid extract) were encapsulated in soy phosphatidylcholine liposomes with the addition of glycerol. The particle size of the fresh liposomes ranged from 75.7 to 81.0 nm… read more here.
Keywords: liposomes encapsulating; dried phosphatidylcholine; phosphatidylcholine liposomes; surimi gels ... See more keywords
Obtaining antioxidant extracts from tangerine (C. reticulata var. Arrayana) peels by modified supercritical CO2 and their use as protective agent against the lipid oxidation of a mayonnaise
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Supercritical Fluids"
DOI: 10.1016/j.supflu.2020.104957
Abstract: Abstract By supercritical fluid extraction (SFE) it was possible to obtain an antioxidant extract from tangerine peels (TPs) which was then tested on a mayonnaise. The TPs were submitted to SFE using CO2-EtOH as solvent.… read more here.
Keywords: extracts tangerine; obtaining antioxidant; lipid oxidation; mayonnaise ... See more keywords
Photoprotection strategies with antioxidant extracts: a new vision
Sign Up to like & getrecommendations! Published in 2023 at "Physical Sciences Reviews"
DOI: 10.1515/psr-2022-0313
Abstract: Abstract The most harmful to biological compounds is ultraviolet radiation (UVR) from the sun. UVC rays (100–280 nm) are extremely harmful to the skin. Fortunately, it is primarily absorbed in the earth’s troposphere by molecular oxygen… read more here.
Keywords: photoprotection strategies; extracts new; antioxidant extracts; strategies antioxidant ... See more keywords
Design of Functional Powdered Beverages Containing Co-Microcapsules of Sacha Inchi P. huayllabambana Oil and Antioxidant Extracts of Camu Camu and Mango Skins
Sign Up to like & getrecommendations! Published in 2022 at "Antioxidants"
DOI: 10.3390/antiox11081420
Abstract: Sacha inchi Plukenetia huayllabambana oil (SIPHO) was co-microencapsulated, by spray drying using gum arabic as a coating material, with antioxidant extracts of camu camu (Myrciaria dubia (HBK) McVaugh) (CCSE) and mango (Mangifera indica) (MSE) skins… read more here.
Keywords: functional powdered; camu camu; antioxidant extracts; sacha inchi ... See more keywords
Antioxidant Extracts of Nettle (Urtica dioica) Leaves: Evaluation of Extraction Techniques and Solvents
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27186015
Abstract: Nettle (Urtica dioica) is a great source of bioactive compounds. The objective of this study was to evaluate the extraction techniques (ultrasound, without stirring, and stirring), solvents (methanol, water, and ethanol), and extraction times (1–4… read more here.
Keywords: extraction techniques; antioxidant extracts; extraction; nettle urtica ... See more keywords