Articles with "antioxidant levels" as a keyword



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Forecasting of Oxidant/Antioxidant levels of COVID-19 patients by using Expert models with biomarkers used in the Diagnosis/Prognosis of COVID-19

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Published in 2021 at "International Immunopharmacology"

DOI: 10.1016/j.intimp.2021.108127

Abstract: Background Early detection of oxidant-antioxidant levels and special care in severe patients are important in combating the COVID-19 epidemic. However, this process is costly and time consuming. Therefore, there is a need for faster, reliable… read more here.

Keywords: antioxidant oxidant; oxidant antioxidant; oxidant levels; expert models ... See more keywords
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Hyperoside alleviates epilepsy-induced neuronal damage by enhancing antioxidant levels and reducing autophagy.

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Published in 2020 at "Journal of ethnopharmacology"

DOI: 10.1016/j.jep.2020.112884

Abstract: ETHNOPHARMACOLOGICAL RELEVANCE Hypericum perforatum L. (genus Hypericum, family Hypericaceae), a plant commonly used in traditional Chinese medicine, is believed to confer a wide range of benefits, including fever reduction, detoxification, calming, and pain relief via… read more here.

Keywords: neuronal damage; induced neuronal; epilepsy induced; group ... See more keywords
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Black Garlic Improves Heart Function in Patients With Coronary Heart Disease by Improving Circulating Antioxidant Levels

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Published in 2018 at "Frontiers in Physiology"

DOI: 10.3389/fphys.2018.01435

Abstract: Background: Black garlic (BG) has many health-promoting properties. Objectives: We aimed to explore the clinical effects of BG on chronic heart failure (CHF) in patients with coronary heart disease (CHD). Design: The main components of… read more here.

Keywords: heart; group; antioxidant levels; function ... See more keywords