Articles with "antrodia camphorata" as a keyword



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Induction of antroquinonol production by addition of hydrogen peroxide in the fermentation of Antrodia camphorata S-29.

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Published in 2017 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.7770

Abstract: BACKGROUND Antroquinonol have significantly anti-tumour effects on various cancer cells. There is still lack of reports on regulation of environmental factors on antroquinonol production by Antrodia camphorata. RESULTS An effective submerged fermentation method was employed… read more here.

Keywords: production; antroquinonol production; fermentation; antrodia camphorata ... See more keywords
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Diversity of potentially exploitable pharmacological activities of the highly prized edible medicinal fungus Antrodia camphorata

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Published in 2019 at "Applied Microbiology and Biotechnology"

DOI: 10.1007/s00253-019-10016-9

Abstract: Antrodia camphorata, also known as A. cinnamomea, is a precious medicinal basidiomycete fungus endemic to Taiwan. This article summarizes the recent advances in research on the multifarious pharmacological effects of A. camphorata. The mushroom exhibits… read more here.

Keywords: diversity potentially; highly prized; potentially exploitable; antrodia camphorata ... See more keywords
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Characterization of Cinnamomum kanehirae Extract-Stimulated Triterpenoids Synthesis in Submerged Fermentation of Antrodia camphorata via Untargeted Metabolomics.

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Published in 2023 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.3c01508

Abstract: The underlying mechanisms of Cinnamomum kanehirae-stimulated growth and metabolism of Antrodia camphorata remain unknown. Herein, we first observed that the methanol extract of C. kanehirae trunk (MECK) (2 g/L) showed a potent stimulatory effect on… read more here.

Keywords: characterization cinnamomum; antrodia camphorata; synthesis; camphorata ... See more keywords
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Antrodia camphorata polysaccharide improves inflammatory response in liver injury via the ROS/TLR4/NF‐κB signal

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Published in 2022 at "Journal of Cellular and Molecular Medicine"

DOI: 10.1111/jcmm.17283

Abstract: Antrodia Camphorata Polysaccharide (ACP) refers to a kind of polysaccharide extracted from the natural porous fungus Antrodia camphorata. This study investigated the mechanism of action of ACP in protecting the liver. The results showed that… read more here.

Keywords: camphorata polysaccharide; liver injury; antrodia camphorata;
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Solid-state-cultured mycelium of Antrodia camphorata exerts potential neuroprotective activities against 6-hydroxydopamine-induced toxicity in PC12 cells.

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Published in 2022 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.14208

Abstract: Antrodia camphorata (A. camphorata) is an edible fungus containing various bioactive compounds generally used for health benefits. This study aimed to explore the potential neuroprotective activities of solid-state-cultured mycelium of A. camphorata (SCMAC) against Parkinson's… read more here.

Keywords: neuroprotective activities; state cultured; antrodia camphorata; potential neuroprotective ... See more keywords
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Triterpene acid from Antrodia camphorata alleviates inflammation in acute liver injury.

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Published in 2023 at "Aging"

DOI: 10.18632/aging.204757

Abstract: This study aimed to investigate the role and mechanism of Anctin A, the Antrodia camphorata terpene component, in resisting liver injury. Network pharmacology analysis revealed that MAPK3 was the major action target of Antcin A.… read more here.

Keywords: pharmacology; liver injury; antrodia camphorata; acid antrodia ... See more keywords
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Structural and Potential Functional Properties of Alkali-Extracted Dietary Fiber From Antrodia camphorata

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Published in 2022 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2022.921164

Abstract: Antrodia camphorata is rich in a variety of bioactive ingredients; however, the utilization efficiency of the residue of A. camphorata is low, resulting in serious waste. It is necessary to deeply study the functional components… read more here.

Keywords: extracted dietary; dietary fiber; fiber; antrodia camphorata ... See more keywords
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Antrodia camphorata-Derived Antrodin C Inhibits Liver Fibrosis by Blocking TGF-Beta and PDGF Signaling Pathways

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Published in 2022 at "Frontiers in Molecular Biosciences"

DOI: 10.3389/fmolb.2022.835508

Abstract: Hepatic stellate cells (HSCs) play an essential role in the development of liver fibrosis. Antrodia camphorata (A. camphorata) is a medicinal fungus with hepatoprotective effect. This study investigated whether Antrodin C, an A. camphorata-fermented metabolite,… read more here.

Keywords: liver fibrosis; tgf; antrodia camphorata; pdgf ... See more keywords
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Clinical Benefits of Golden-Antrodia Camphorata Containing Antroquinonol in Liver Protection and Liver Fat Reduction After Alcoholic Hepatitis

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Published in 2022 at "Frontiers in Pharmacology"

DOI: 10.3389/fphar.2022.757494

Abstract: Objective: It has been reported that antroquinonol extracted from Golden-Antrodia camphorate exerts protective effects on liver function both in vitro and in vivo. However, the protective effects of Golden-Antrodia camphorata on liver function have not… read more here.

Keywords: function; liver; antrodia camphorata; antrodia ... See more keywords
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Anti-Inflammatory Constituents of Antrodia camphorata on RAW 264.7 Cells Induced by Polyinosinic-Polycytidylic Acid

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Published in 2022 at "Molecules"

DOI: 10.3390/molecules27165320

Abstract: Antrodia camphorata is an endemic mushroom in Taiwan. This study was designed to screen anti-inflammatory compounds from the methanolic extract of the mycelium of A. camphorata on nitric oxide (NO) production in RAW 264.7 cells… read more here.

Keywords: 264 cells; induced polyinosinic; antrodia camphorata; anti inflammatory ... See more keywords