Highly Stable Microparticles of Cashew Apple (Anacardium occidentale L.) Juice with Maltodextrin and Chemically Modified Starch
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DOI: 10.1007/s11947-019-02376-x
Abstract: The cashew apple (Anacardium occidentale L.) is rich in antioxidants such as ascorbic acid, carotenoids, and phenolic compounds, in addition to the macronutrients. In recent years, there has been a growing demand of “easy to… read more here.
Keywords: maltodextrin; apple anacardium; cashew apple; apple ... See more keywords