The effects of simultaneous and sequential inoculation of yeast and autochthonous Oenococcus oeni on the chemical composition of red-fleshed apple cider
Sign Up to like & getrecommendations! Published in 2020 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2020.109184
Abstract: Abstract This study examined for the first time the effect on malolactic fermentation of an autochthonous Oenococcus oeni PG-16, which was isolated following alcohol fermentation of red-fleshed apple cider. The chemical composition and volatile characteristics… read more here.
Keywords: fleshed apple; apple cider; red fleshed; inoculation ... See more keywords
The effect of pomegranate peel extract and apple cider vinegar as an irrigants in disinfecting the necrotic primary root canal
Sign Up to like & getrecommendations! Published in 2025 at "Scientific Reports"
DOI: 10.1038/s41598-025-89326-0
Abstract: This in-vivo study aims to assess pomegranate peel extract (PPE) and Apple Cider Vinegar (ACV) efficacy in disinfecting the necrotic primary teeth root canals. Forty-five primary incisors in thirty children. The treatment was performed under… read more here.
Keywords: cider vinegar; peel extract; disinfecting necrotic; necrotic primary ... See more keywords
Authenticating apple cider vinegar’s home remedy claims: antibacterial, antifungal, antiviral properties and cytotoxicity aspect
Sign Up to like & getrecommendations! Published in 2019 at "Natural Product Research"
DOI: 10.1080/14786419.2017.1413567
Abstract: Abstract These are the days when one would go online first seeking home remedies before seeing a doctor. Apple cider vinegar (ACV) is one such popular yet scientifically under-validated remedy. Our results prove the unequivocal… read more here.
Keywords: home; apple cider; cider vinegar; activity ... See more keywords
Apple cider vinegar soaks [0.5%] as a treatment for atopic dermatitis do not improve skin barrier integrity
Sign Up to like & getrecommendations! Published in 2019 at "Pediatric Dermatology"
DOI: 10.1111/pde.13888
Abstract: Atopic dermatitis (AD) is a common chronic inflammatory skin condition associated with high transepidermal water loss, high skin pH, and Staphylococcus aureus skin colonization. The treatment of AD with bath additives remains highly debated. Recent… read more here.
Keywords: barrier integrity; apple cider; cider vinegar; skin ... See more keywords
Apple cider vinegar soaks do not alter the skin bacterial microbiome in atopic dermatitis
Sign Up to like & getrecommendations! Published in 2021 at "PLoS ONE"
DOI: 10.1371/journal.pone.0252272
Abstract: Introduction Atopic dermatitis is a common skin disease characterized by altered cutaneous immunity in which patients often exhibit lower skin microbiota diversity compared to healthy skin and are prone to colonization by Staphylococcus aureus. Apple… read more here.
Keywords: skin bacterial; apple cider; cider vinegar;
Apple Cider Vinegar Soaks [0.5%] as a Treatment of Atopic Dermatitis Do Not Improve Skin Barrier Integrity
Sign Up to like & getrecommendations! Published in 2020 at "Pediatrics"
DOI: 10.1542/peds.2020-023861hh
Abstract: LA Luu, RH Flowers, AL Kellams. Pediatr Dermatol. 2019;36(5):634–639 To study the effect of dilute apple cider vinegar (ACV) soaks on skin barrier integrity by measuring skin transepidermal water loss (TEWL) and skin pH in… read more here.
Keywords: barrier integrity; apple cider; cider vinegar; atopic dermatitis ... See more keywords
Bacillus cereus in meat products: Prevalence, toxins profile, antibiogram profile, and antimicrobial activity of Apple cider vinegar
Sign Up to like & getrecommendations! Published in 2025 at "Italian Journal of Food Science"
DOI: 10.15586/ijfs.v37i3.3024
Abstract: Bacillus cereus is a significant foodborne bacterium that is prevalent in a variety of dietary products. This study aimed to assess the contamination rate, enterotoxin genes, and antibacterial susceptibility of B. cereus detected in 20… read more here.
Keywords: cider vinegar; beef; bacillus cereus; meat products ... See more keywords
The Influence of Yeast Strain on the Chemical, Chromatic, and Sensory Characteristics of ‘Wodarz’ Apple Cider
Sign Up to like & getrecommendations! Published in 2024 at "Applied Sciences"
DOI: 10.3390/app14114851
Abstract: A regionally developed and adapted dessert apple, ‘Wodarz’, was explored for its potential in apple cider production because of its consistent productivity when other apple cultivars have struggled with North Dakota’s climate. Due to the… read more here.
Keywords: sensory characteristics; characteristics wodarz; apple; yeast strain ... See more keywords
Influence of Apple Juice Type on Fermentation Process and Volatile Compounds of Hard Apple Cider
Sign Up to like & getrecommendations! Published in 2024 at "Applied Sciences"
DOI: 10.3390/app142311210
Abstract: Fermented apple cider is a refreshing alcoholic drink known since ancient times, and it is obtained by fermenting apple fruit juice. Using the standards of alcohol concentration (up to 8%) and carbonation, it belongs to… read more here.
Keywords: volatile compounds; juice; apple; apple juice ... See more keywords
Anti-Inflammatory and Anti-Platelet Properties of Lipid Bioactives from Apple Cider By-Products
Sign Up to like & getrecommendations! Published in 2021 at "Molecules"
DOI: 10.3390/molecules26102869
Abstract: The valorization of food industry by-products as sources of bioactive compounds is at the forefront of research in functional foods and nutraceuticals. This study focuses on bioactives of apple cider by-products (ACBPs) with putative cardio-protective… read more here.
Keywords: anti inflammatory; apple cider; bioactives apple; cider products ... See more keywords
Apple Cider Vinegar Powder Mitigates Liver Injury in High-Fat-Diet Mice via Gut Microbiota and Metabolome Remodeling
Sign Up to like & getrecommendations! Published in 2025 at "Nutrients"
DOI: 10.3390/nu17132157
Abstract: Background/Objectives: High-fat-diet (HFD) consumption drives chronic liver injury via gut dysbiosis and metabolic disturban. Apple cider vinegar, rich in polyphenols and organic acids, shows potential in metabolic regulation. This study aimed to investigate whether apple… read more here.
Keywords: cider vinegar; gut microbiota; liver injury; injury ... See more keywords