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Published in 2023 at "Letters in applied microbiology"
DOI: 10.1093/lambio/ovac028
Abstract: Pichia and Candida species include biofilm-forming yeasts able to spoil foods and beverages. Strains belonging to 10 Pichia and Candida species isolated from apples, grape musts, and wines were analysed. They were subjected to molecular…
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Keywords:
grape;
apple grape;
pichia candida;
capacity ... See more keywords
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Published in 2022 at "Molecules"
DOI: 10.3390/molecules27123933
Abstract: The high consumption of plant-based foods on a global scale has increased the number of adulterations in the food industry. Along with this, analytical approaches to fraud detection need to be further developed. A nontargeted…
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Keywords:
grape;
apple grape;
quality assessment;
apple ... See more keywords