Determining the optical properties of apple tissue and their dependence on physiological and morphological characteristics during maturation. Part 1: Spatial frequency domain imaging
Sign Up to like & getrecommendations! Published in 2021 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2021.111647
Abstract: Abstract Relying on the optical properties of apple tissue for nondestructive quality or maturity prediction requires a detailed understanding of the dependence on its structure and ongoing physiological processes. In this study, a multispectral spatial… read more here.
Keywords: optical properties; apple tissue; spatial frequency; properties apple ... See more keywords
Determining the optical properties of apple tissue and their dependence on physiological and morphological characteristics during fruit maturation. Part 2: Mie's theory
Sign Up to like & getrecommendations! Published in 2021 at "Postharvest Biology and Technology"
DOI: 10.1016/j.postharvbio.2021.111652
Abstract: Abstract Mie's theory was used to develop a theoretical model to describe light propagation in apple tissue based on its microstructural properties. Taking into account the size distributions and volume fractions of intercellular space and… read more here.
Keywords: mie theory; apple; mie; apple tissue ... See more keywords
The Influence of Pulsed Electric Field and Air Temperature on the Course of Hot-Air Drying and the Bioactive Compounds of Apple Tissue
Sign Up to like & getrecommendations! Published in 2023 at "Molecules"
DOI: 10.3390/molecules28072970
Abstract: Drying is one of the oldest methods of obtaining a product with a long shelf-life. Recently, this process has been modified and accelerated by the application of pulsed electric field (PEF); however, PEF pretreatment has… read more here.
Keywords: electric field; apple tissue; air;