Articles with "apples malus" as a keyword



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Physicochemical properties and transcriptional changes underlying the quality of 'Gala' apples (Malus × domestica Borkh.) under atmosphere manipulation in long-term storage.

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Published in 2022 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.12169

Abstract: BACKGROUND The year-round availability of apples (Malus × domestica Borkh.) depends on post-harvest technologies, which are essential for the retention of fruit sensory and chemical properties by delaying senescence. The effectiveness of strategies for preserving… read more here.

Keywords: long term; quality; apples malus; malus domestica ... See more keywords
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Complete chloroplast genome studies of different apple varieties indicated the origin of modern cultivated apples from Malus sieversii and Malus sylvestris

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Published in 2022 at "PeerJ"

DOI: 10.7717/peerj.13107

Abstract: Background Apple is one of the most important temperate deciduous fruit trees worldwide, with a wide range of cultivation. In this study, we assessed the variations and phylogenetic relationships between the complete chloroplast genomes of… read more here.

Keywords: complete chloroplast; apple varieties; apples malus; cultivated apples ... See more keywords