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Published in 2017 at "Food and Bioprocess Technology"
DOI: 10.1007/s11947-016-1851-6
Abstract: Food product safety is one of the most promising areas for the application of electronic noses. Their application in this domain is mainly focused on quality control, freshness evaluation, shelf-life analysis and authenticity assessment. In…
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Keywords:
electronic nose;
microbiology;
fuzzy wavelet;
application electronic ... See more keywords
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0
Published in 2023 at "Applied Sciences"
DOI: 10.3390/app13084881
Abstract: This work demonstrates the application of an electronic nose (e-nose) for discrimination between authentic and adulterated honey. The developed e-nose is based on electrodes covered with ionogel (ionic liquid + gelatin + Fe3O4 nanoparticle) films.…
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Keywords:
application electronic;
honey;
technology;
electronic nose ... See more keywords