Application of Terpenoid Compounds in Food and Pharmaceutical Products
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DOI: 10.3390/fermentation9020119
Abstract: Terpenes are compounds that include monoterpenes, sesquiterpenes, diterpenes, and terpenes, where isoprene is the basic structural unit of multiple oxygenated hydrocarbons. Terpenes are often found in plants, especially in some Zingiberaceae or tulips, and they… read more here.
Keywords: pharmaceutical products; terpenoid compounds; food; chinese baijiu ... See more keywords