Effects of gibberellin applications before flowering on the phenotype, ripening, and flavonoid compounds of Syrah grape berries.
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DOI: 10.1002/jsfa.11962
Abstract: BACKGROUND Vitis vinifera L. cv. Syrah grapevines in most Chinese viticulture regions generally have compact clusters that increase the susceptibility to diseases and inhibit the coloration of the inner berries. Gibberellic acid (GA3 ) is… read more here.
Keywords: grape; syrah grape; compactness; grape berries ... See more keywords