Nano-biocatalysts for food applications; immobilized enzymes within different nanostructures.
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DOI: 10.1080/10408398.2022.2092719
Abstract: The rapid progress in modern technologies and paying more attention to food safety has prompted new green technologies superior than chemical methods in the food industry. In this regard, enzymes can decrease the usage of… read more here.
Keywords: food applications; nanotechnology; food; nano biocatalysts ... See more keywords