Gene-Editing Technologies and Applications in Legumes: Progress, Evolution, and Future Prospects
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DOI: 10.3389/fgene.2022.859437
Abstract: Legumes are rich in protein and phytochemicals and have provided a healthy diet for human beings for thousands of years. In recognition of the important role they play in human nutrition and agricultural production, the… read more here.
Keywords: genome editing; applications legumes; gene editing; technologies applications ... See more keywords