Quinoa starch: Structure, properties, and applications.
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DOI: 10.1016/j.carbpol.2017.11.067
Abstract: Quinoa (Chenopodium quinoa Willd.) has gained popularity worldwide largely due to the attractive nutritional profile. It also has much potential for food security due to the great genetic diversity. Starch is the main component of… read more here.
Keywords: starch structure; structure properties; applications quinoa; quinoa starch ... See more keywords