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Published in 2021 at "Sustainability"
DOI: 10.3390/su13084218
Abstract: Reinforcing and optimizing sustainable food production is an urgent contemporary issue. The depletion of natural mineral resources is a key problem that is addressed by recycling mined potassium and phosphorus, and nitrogen, whose production depends…
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Keywords:
phosphorus;
soilless cultivation;
appraisal urine;
lettuce soilless ... See more keywords